As documented in past blog entries, I'm a total glutton when it comes to food blogs. Now, I realize I can't really cook or bake a lick but in my mind, I'm totally a heavier, less cracked out Sandra Lee. Anyway, one of my favorite blogs (like I totally visit the site multiple times a day) is Carrots N' Cake. I'm such a super fan and totally purchasing her book when it debuts in May 2011.
Now, she has blogged about "the best apple crisp recipe" and since it's fall and apple crisp happens to be S' favorite dessert of all time, I said hey why not. So, I pulled up her recipe and started cutting apples.
Isn't it cute that I cut apples like I do this all the time?
I could not believe I owned a pan perfect for this little cooking project. I threw all the apple pieces in the pan.
Time to mix the topping. And yes, that's butter. Come on, live a little people.
Sprinkled cinnamon on zee apples.
Toppings on the apple slices and into the oven. I'm such a bad wannabe food blogger.. forgot to take a picture of the oven with the pan in there.
Look at that.. browned up in no time flat. The house smelled divine.. like I wish I could have bottled the smell and sold it.
Obviously, I had to check quality control of the product. Delish. Seriously, so so easy. Another successful new recipe in the books. Count it!
And yes, in case you're wondering, S loved the apple crisp.
OMG I love apple dessert smell!! Yummy!
ReplyDeleteSo I am ALSO an avid reader of 'Carrots N Cake'. (side note, if you don't wanna check the site every day, just add it to your Google Reader. It automatically updates the RSS feed. I have probably about a million blogs in mine..including yours!) But anyways...I love her recipe for apple crisp. Easiest thing in the world, and I make it all the time. AND I DONT EVEN LIKE BAKED APPLES. Weird.
ReplyDeleteThat looks delicious. I might have to make some of this myself!
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